Definitions Found:
(of coffee) Made with skimmed or semi-skimmed milk
- skinniest(of coffee) Made with skimmed or semi-skimmed milk
- skinnier(of coffee) Made with skimmed or semi-skimmed milk
- cappuccinosCoffee made with milk that has been frothed up with pressurized steam
- cappuccinoCoffee made with milk that has been frothed up with pressurized steam
- macchiato(Italian) espresso coffee served with a dash of hot or cold milk
- macchiatosMACCHIATO, (Italian) espresso coffee served with a dash of hot or cold milk
- possetdrink made of hot milk curdled with ale, wine, or the like, often sweetened and spiced
- jonnycakea kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc., and baked also JOHNNYCAKE
- johnnycakea kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc. and baked also JONNYCAKE
- johnnycakesJOHNNYCAKE, a kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc. and baked also JONNYCAKE
- jonnycakesJONNYCAKE, a kind of bread made of the meal of maize (Indian corn), mixed with water or milk, etc., and baked also JOHNNYCAKE
- charlotte(French) a kind of pie or pudding made by lining a dish with slices of bread, and filling it with bread soaked in milk, and baked
- charlottesCHARLOTTE, (French) a kind of pie or pudding made by lining a dish with slices of bread, and filling it with bread soaked in milk, and baked
- possetsA drink made of hot milk curdled with ale, wine, or other alcoholic liquor and typically flavored with spices, drunk as a delicacy or as a remedy for colds
- bhangsmild preparation of marijuana made from young leaves and stems of the Indian hemp plant, Cannabis sativa, drunk with milk or water as a fermented brew or smoked for its hallucinogenic effects
- bhangmild preparation of marijuana made from young leaves and stems of the Indian hemp plant, Cannabis sativa, drunk with milk or water as a fermented brew or smoked for its hallucinogenic effects
- babkasA loaf-shaped coffee cake made with sweet yeast dough to which raisins, chocolate, or nuts may be added
- custardsA dessert or sweet sauce made with milk, eggs, and sugar
- musha thick porridge made with cornmeal boiled in water or milk
- sherbetsA frozen dessert made with fruit juice added to milk or cream, egg white, or gelatin
- panadasthick sauce or paste made with bread crumbs, milk, and seasonings, often served with roast wild fowl or meat
- panadathick sauce or paste made with bread crumbs, milk, and seasonings, often served with roast wild fowl or meat
- blancmange(French) an opaque jelly made with isinglass or gelatin and milk or (now usually) cornflour and milk, often flavoured and sweetened
- blancmangesBLANCMANGE, (French) an opaque jelly made with isinglass or gelatin and milk or (now usually) cornflour and milk, often flavoured and sweetened