Definitions Found:
BRILL, a fish spotted with white
- brillsBRILL, a fish spotted with white
- brilla fish spotted with white / brilliant
- dalmatiana large breed of dog having a short smooth white coat with black or (in liver-spotted dalmatians) brown spots
- dalmatiansDALMATIAN, a large breed of dog having a short smooth white coat with black or (in liver-spotted dalmatians) brown spots
- lyartstreaked or spotted with gray or white
- lyardstreaked or spotted with gray or white
- lyardstreaked or spotted with gray or white.
- hokia type of fish with white flesh
- hokisHOKI, a type of fish with white flesh
- beurrea seasoned butter sauce (as for fish) flavored with white wine, shallots, and vinegar or lemon juice
- hollandaise(French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish
- hollandaisesHOLLANDAISE, (French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish
- pelicansA large gregarious waterbird with a long bill, an extensible throat pouch for scooping up fish, and mainly white or gray plumage
- matelotehighly seasoned fish stew made with white or red wine
- veloutesmooth white sauce made with meat, poultry, or fish stock
- mousselinesHollandaise sauce that has been made frothy with whipped cream or egg white, served mainly with fish or asparagus
- mousselineHollandaise sauce that has been made frothy with whipped cream or egg white, served mainly with fish or asparagus
- soufflelight baked dish made fluffy with beaten egg whites combined with egg yolks, white sauce, and fish, cheese, or other ingredients