Definitions Found:
CHRESARD, the available water of the soil
- chresardsCHRESARD, the available water of the soil
- chresardthe available water of the soil
- chresardthe water in soil that is available to plants for absorption
- echardthe water in soil that is not available for absorption by plants
- echardsthe water in soil that is not available for absorption by plants
- holardthe total amount of water in the soil
- holardsHOLARD, the total amount of water in the soil
- abilitythe quality or state of being able ability of the soil to hold water
- cycleThe movement of a simple substance through the soil, rocks, water, atmosphere, and living organisms of the earth
- solifluctionThe gradual movement of wet soil or other material down a slope, esp. where frozen subsoil acts as a barrier to the percolation of water
- echardwater in soil not available to plants
- echardsECHARD, water in soil not available to plants
- acidityThe level of acid in substances such as water, soil, or wine
- illuviationThe introduction of salts or colloids into one soil horizon from another by percolating water
- denitrifies(chiefly of bacteria) Remove the nitrates or nitrites from (soil, air, or water) by chemical reduction
- denitrify(chiefly of bacteria) Remove the nitrates or nitrites from (soil, air, or water) by chemical reduction
- denitrifying(chiefly of bacteria) Remove the nitrates or nitrites from (soil, air, or water) by chemical reduction
- denitrified(chiefly of bacteria) Remove the nitrates or nitrites from (soil, air, or water) by chemical reduction