Definitions Found:
the soft part of a fruit or vegetable
- fleshesthe soft part of a fruit or vegetable
- fleshthe soft part of a fruit or vegetable
- pseudocarpthat portion of an anthocarpous fruit which is not derived from the ovary, as the soft part of a strawberry or of a fig
- pseudocarpsPSEUDOCARP, that portion of an anthocarpous fruit which is not derived from the ovary, as the soft part of a strawberry or of a fig
- pulpsthe soft, succulent part of a fruit usually composed of mesocarp
- pulpedthe soft fleshy part of fruit
- pulperthe soft fleshy part of fruit
- pulpthe soft fleshy part of fruit
- peeledthe skin or rind of a fruit or vegetable
- peelsthe skin or rind of a fruit or vegetable
- peelingthe skin or rind of a fruit or vegetable
- peelthe skin or rind of a fruit or vegetable
- peelingsStrips of the outer skin of a vegetable or fruit
- seasonsThe time of year when a particular fruit, vegetable, or other food is plentiful and in good condition
- pimientothe ripe, red, mild-flavored fruit of the sweet or bell pepper, Capsicum annuum, used as a vegetable, relish, to stuff olives, etc.
- rambutanthe bright-red oval fruit of a Malayan, sapindaceous tree, Nephelium lappaceum, covered with soft spines, or hairs, and having a subacid taste
- vegetablea plant or part of one used for food, other than those considered to be fruits / of the nature of a vegetable
- softsa soft object, material, or part the soft of the thumb
- lappingEnfold or swathe a person or thing, esp. a part of the body, in (something soft)
- callusesA thickened and hardened part of the skin or soft tissue, esp. in an area that has been subjected to friction
- callousesA thickened and hardened part of the skin or soft tissue, esp. in an area that has been subjected to friction