Answer | Crossword Clue |
---|---|
SOUSE | Pig's feet steeped in pickle. |
soused | something kept or steeped in pickle, esp. the head, ears, and feet of a pig |
souses | something kept or steeped in pickle, esp. the head, ears, and feet of a pig |
sousing | something kept or steeped in pickle, esp. the head, ears, and feet of a pig |
souse | something kept or steeped in pickle, esp. the head, ears, and feet of a pig |
BRINE | Liquid in a jar of pickled pigs' feet |