Answer | Crossword Clue |
---|---|
plucked | Pull the feathers from (a bird's carcass) to prepare it for cooking |
plucking | Pull the feathers from (a bird's carcass) to prepare it for cooking |
singeing | Burn the bristles or down off (the carcass of a pig or fowl) to prepare it for cooking |
singes | Burn the bristles or down off (the carcass of a pig or fowl) to prepare it for cooking |