| Answer | Crossword Clue |
|---|---|
| PORK | "Pulled" barbecue meat |
| PORK | "Pulled" meat |
| SKEWER | Meat holder at a barbecue. |
| RACKOFRIBS | Meat section for a barbecue |
| barbecued | Cook (meat, fish, or other food) on a barbecue |
| barbecuing | Cook (meat, fish, or other food) on a barbecue |
| HAR | (B)la(cken or b)u(rn sli)gh(tly by leaving ato)p (the b)ar(becue, as mea)t |
