| Answer | Crossword Clue |
|---|---|
| THINS | Adds water, as to soup |
| stocks | Liquid made by cooking bones, meat, fish, or vegetables slowly in water, used as a basis for the preparation of soup, gravy, or sauces |
| WETS | Adds water to |
| HYDRATES | Adds water to |
| DILUTES | Adds water to |
| THINS | Adds water to, with "out" |
| MAKESITSOUP | Adds water to the Knorr mix? |
| FLUORIDATES | Adds an element to drinking water. |
