| Answer | Crossword Clue |
|---|---|
| CREAMED | Beaten smooth, as food. |
| souffle | to make (food) puffed up and light, as by beating and cooking, adding stiffly beaten egg whites, etc.; make resemble a souffl├® |
| meringues | An item of sweet food made from a mixture of well-beaten egg whites and sugar, baked until crisp and typically used as a topping for desserts, esp. pies. Individual meringues are often filled with fruit or whipped cream |
| whipped | (of cream, eggs, or other food) Beaten into a froth |
| PUREE | Smooth food. |
| PASTE | Smooth food product. |
| PLANEDFARE | Food that goes down smooth? |
