Constituent of an element
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ATOMConstituent of an element.
peridotitean ultramafic igneous rock, the major constituent of the mantle
constituentsCONSTITUENT, an inhabitant of the constituency of a member of parliament
peridotitesPERIDOTITE, an ultramafic igneous rock, the major constituent of the mantle
sesquioxidean oxide with three atoms of oxygen to two of the other constituent
principlesAn active or characteristic constituent of a substance, obtained by simple analysis or separation
autoantibodyan antibody produced in reaction to an antigenic constituent of the body's own tissues
sesquioxidesSESQUIOXIDE, an oxide with three atoms of oxygen to two of the other constituent
glutaminicas in glutamic acid, an important amino acid, a constituent of most proteins also GLUTAMIC
autoantibodiesAn antibody produced by an organism in response to a constituent of its own tissues
dilatant(of rock) exhibiting an increase in volume owing to rearrangement and recrystallization of constituent grains
autoantibodyAn antibody produced by an organism in response to a constituent of its own tissues
autoantibodiesAUTOANTIBODY, an antibody produced in reaction to an antigenic constituent of the body's own tissues
phraseword or group of words forming a syntactic constituent with a single grammatical function an adverbial phrase
tryptophanAn amino acid that is a constituent of most proteins. It is an essential nutrient in the diet of vertebrates
threonineA hydrophilic amino acid that is a constituent of most proteins. It is an essential nutrient in the diet of vertebrates
isoleucineA hydrophobic amino acid that is a constituent of most proteins. It is an essential nutrient in the diet of vertebrates
methionineA sulfur-containing amino acid that is a constituent of most proteins. It is an essential nutrient in the diet of vertebrates
glucosaminean amino derivative of glucose that occurs esp as a constituent of various polysaccharides that are components of structural substances, such as chitin and cartilage
olivinesany of a group of magnesium iron silicates, (Mg,Fe)2SiO4, occurring in olive-green to gray-green masses as an important constituent of basic igneous rocks
biotitesvery common mineral of the mica group, occurring in black, dark-brown, or dark-green sheets and flakes: an important constituent of igneous and metamorphic rocks
olivineany of a group of magnesium iron silicates, (Mg,Fe)2SiO4, occurring in olive-green to gray-green masses as an important constituent of basic igneous rocks
diasporemineral, aluminum oxyhydroxide, AlO(OH), occurring in crystals, or more usually in lamellar or scaly masses: a principal constituent of bauxite and an important source of aluminum
biotitevery common mineral of the mica group, occurring in black, dark-brown, or dark-green sheets and flakes: an important constituent of igneous and metamorphic rocks
olivinicany of a group of magnesium iron silicates, (Mg,Fe)2SiO4, occurring in olive-green to gray-green masses as an important constituent of basic igneous rocks
glucosaminesGLUCOSAMINE, an amino derivative of glucose that occurs esp as a constituent of various polysaccharides that are components of structural substances, such as chitin and cartilage
alcoholA colorless volatile flammable liquid that is the intoxicating constituent of wine, beer, spirits, and other drinks, and is also used as an industrial solvent and as fuel
alcoholsA colorless volatile flammable liquid that is the intoxicating constituent of wine, beer, spirits, and other drinks, and is also used as an industrial solvent and as fuel
celluloseAn insoluble substance that is the main constituent of plant cell walls and of vegetable fibers such as cotton. It is a polysaccharide consisting of chains of glucose monomers
titratingAscertain the amount of a constituent in (a solution) by measuring the volume of a known concentration of reagent required to complete a reaction with it, typically using an indicator
amylumswhite, tasteless, solid carbohydrate, (C6H10O5)n, occurring in the form of minute granules in the seeds, tubers, and other parts of plants, and forming an important constituent of rice, corn, wheat, b
amylumwhite, tasteless, solid carbohydrate, (C6H10O5)n, occurring in the form of minute granules in the seeds, tubers, and other parts of plants, and forming an important constituent of rice, corn, wheat, b
monadica. (in the metaphysics of Leibniz) an unextended, indivisible, and indestructible entity that is the basic or ultimate constituent of the universe and a microcosm of it b. (in the philosophy of Giordano Bruno) a basic and irreducible metaphy
monadsa. (in the metaphysics of Leibniz) an unextended, indivisible, and indestructible entity that is the basic or ultimate constituent of the universe and a microcosm of it b. (in the philosophy of Giordano Bruno) a basic and irreducible metaphy
monadala. (in the metaphysics of Leibniz) an unextended, indivisible, and indestructible entity that is the basic or ultimate constituent of the universe and a microcosm of it b. (in the philosophy of Giordano Bruno) a basic and irreducible metaphy
monada. (in the metaphysics of Leibniz) an unextended, indivisible, and indestructible entity that is the basic or ultimate constituent of the universe and a microcosm of it b. (in the philosophy of Giordano Bruno) a basic and irreducible metaphy
protonican elementary particle that is identical with the nucleus of the hydrogen atom, that along with the neutron is a constituent of all other atomic nuclei, that carries a positive charge numerically equal to the charge of an electron, and that has a mass of 1.673 Î 10-27 kilogram