Answer | Crossword Clue |
---|---|
PROVENCALE | Cooked in a sauce of tomatoes, garlic, and olive oil |
AIOLI | Sauce made with garlic and olive oil |
ALA | ... grecque (cooked in olive oil and lemons) |
ALA | ... grecque (cooked in olive oil, lemon juice, wine, and herbs, and served cold) |
MARENGO | Served with a sauce of mushrooms, tomatoes, olives, oil and wine |
PESTO | Basil-garlic-olive oil sauce |