Cooks as a chicken
Crossword Clue

  • We have found 36 answers to crossword clue "Cooks as a chicken"
  • The Best Answer: 10/10
AnswerCrossword Clue
BROILSCooks, as a chicken
REDUCESCooks down, as a sauce
FREERANGEAllowed to wander, as a chicken
DEBONESPrepares, in a way, as chicken
TRUSSBind, as a chicken for roasting
SPATCHCOCKSplit, as a chicken for grilling
PLUMPReady for market, as a chicken
SEXERGender determiner, as on a chicken farm
fryerssomething, as a young chicken, to be cooked by frying
fryersomething, as a young chicken, to be cooked by frying
friersomething, as a young chicken, to be cooked by frying
frierssomething, as a young chicken, to be cooked by frying
poxiera virus disease (as chicken pox) characterized by pustules or eruptions
poxiesta virus disease (as chicken pox) characterized by pustules or eruptions
poxa virus disease (as chicken pox) characterized by pustules or eruptions
poxya virus disease (as chicken pox) characterized by pustules or eruptions
gumbosstew or thick soup, usually made with chicken or seafood, greens, and okra or sometimes fil├® as a thickener
gumbostew or thick soup, usually made with chicken or seafood, greens, and okra or sometimes fil├® as a thickener
geeka carnival performer often billed as a wild man whose act usually includes biting the head off a live chicken or snake
geekiesta carnival performer often billed as a wild man whose act usually includes biting the head off a live chicken or snake
geekya carnival performer often billed as a wild man whose act usually includes biting the head off a live chicken or snake
lardonsstrip of fat used in larding, esp. as drawn through the substance of meat, chicken, etc., with a kind of needle or pin
lardoonstrip of fat used in larding, esp. as drawn through the substance of meat, chicken, etc., with a kind of needle or pin
tostadotortilla fried until crisp and usually topped with a variety of ingredients, as shredded meat or chicken, refried beans, lettuce, tomatoes, and cheese
tostadatortilla fried until crisp and usually topped with a variety of ingredients, as shredded meat or chicken, refried beans, lettuce, tomatoes, and cheese
tostadastortilla fried until crisp and usually topped with a variety of ingredients, as shredded meat or chicken, refried beans, lettuce, tomatoes, and cheese
lardonstrip of fat used in larding, esp. as drawn through the substance of meat, chicken, etc., with a kind of needle or pin
lardoonsstrip of fat used in larding, esp. as drawn through the substance of meat, chicken, etc., with a kind of needle or pin
posolethick, stewlike soup of pork or chicken, hominy, mild chili peppers, and coriander leaves: traditionally served at Christmas and often favored as a hangover remedy
posolesthick, stewlike soup of pork or chicken, hominy, mild chili peppers, and coriander leaves: traditionally served at Christmas and often favored as a hangover remedy
fumettesstock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring
fumettestock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring
fumetstock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring
fumetsstock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring
kreplech(used with a sing. or pl. v.) turnovers or pockets of noodle dough filled with any of several mixtures, as kasha or chopped chicken livers, usually boiled, and served in soup
shinglesAn acute, painful inflammation of the nerve ganglia, with a skin eruption often forming a girdle around the middle of the body. It is caused by the same virus as chicken pox