Crystalline sugar
Crossword Clue

  • We have found 20 answers to crossword clue "Crystalline sugar"
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AnswerCrossword Clue
MALTOSECrystalline sugar.
MALTOSECrystalline sugar
MALTOSEWhite, crystalline sugar
lactosesugar-like crystalline substance in milk
fructosea crystalline sugar C6H12O6 sweeter and more soluble than glucose
pinitolwhite, crystalline, inositol derivative, C7H14O6, obtained from the resin of the sugar pine
pinitolswhite, crystalline, inositol derivative, C7H14O6, obtained from the resin of the sugar pine
raffinosea colorless crystalline slightly sweet substance obtained from the molasses of the sugar beet
raffinosesRAFFINOSE, a colorless crystalline slightly sweet substance obtained from the molasses of the sugar beet
ribosewhite, crystalline, water-soluble, slightly sweet solid, C5H10O5, a pentose sugar obtained by the hydrolysis of RNA
riboseswhite, crystalline, water-soluble, slightly sweet solid, C5H10O5, a pentose sugar obtained by the hydrolysis of RNA
strontiawhite, slightly water-soluble powder, Sr(OH)2, or its crystalline octahydrate (strontium hydrate): used chiefly in the refining of beet sugar
betainecolorless, crystalline, water-soluble, sweet-tasting alkaloid, C5H11NO2, usually obtained from sugar beets or synthesized from glycine, used chiefly in medicine
betainescolorless, crystalline, water-soluble, sweet-tasting alkaloid, C5H11NO2, usually obtained from sugar beets or synthesized from glycine, used chiefly in medicine
xylosescolorless, crystalline pentose sugar, C5H10O5, derived from xylan, straw, corncobs, etc., by treating with heated dilute sulfuric acid, and dehydrating to furfural if stronger acid is used
xylosea crystalline aldose sugar C5H10O5 that is not fermentable with ordinary yeasts and occurs especially as a constituent of xylans from which it is obtained by hydrolysis
xylosecolorless, crystalline pentose sugar, C5H10O5, derived from xylan, straw, corncobs, etc., by treating with heated dilute sulfuric acid, and dehydrating to furfural if stronger acid is used
maltosewhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul
maltoseswhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul
sorbitolwhite, crystalline, sweet, water-soluble powder, C6H8(OH)6, occurring in cherries, plums, pears, seaweed, and many berries, obtained by the breakdown of dextrose and used as a sugar substitute for diabetics and in the manu