Curd in Chinese food
Crossword Clue

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AnswerCrossword Clue
TOFUCurd in Chinese food
CREPEMain component in the Chinese street food jianbing
kudzusfast-growing Chinese and Japanese climbing vine, Pueraria lobata, of the legume family, now widespread in the southern U.S., having tuberous, starchy roots and stems: used for fiber, as food and forage, and to prevent soil erosion
kudzufast-growing Chinese and Japanese climbing vine, Pueraria lobata, of the legume family, now widespread in the southern U.S., having tuberous, starchy roots and stems: used for fiber, as food and forage, and to prevent soil erosion
TOFUBean curd food
TOFUHealth food also called bean curd
tofua soft food product prepared by treating soybean milk with coagulants (as magnesium chloride or diluted acids) called also bean curd
tofusa soft food product prepared by treating soybean milk with coagulants (as magnesium chloride or diluted acids) called also bean curd