| Answer | Crossword Clue |
|---|---|
| SALTCOD | Cured, dried fish |
| rizzars | haddock dried or cured in the sun |
| rizzar | haddock dried or cured in the sun |
| bloaters | herring cured by being salted and briefly smoked and dried |
| LOX | Cured fish |
| KIPPERS | Cured fish. |
| SMOKEDCIGARS | Cured 101 long-nosed fish? |
| unsmoked | (of meat or fish) Not cured by exposure to smoke |
| smokehouse | a building where meat or fish is cured by subjecting it to a dense smoke |
| smokehouses | SMOKEHOUSE, a building where meat or fish is cured by subjecting it to a dense smoke |
