| Answer | Crossword Clue |
|---|---|
| LOIN | Cut of meat between the blade and leg |
| shoulder | A large cut of meat from the upper foreleg and shoulder blade of an animal |
| shoulders | A large cut of meat from the upper foreleg and shoulder blade of an animal |
| chuck | the cut of beef between the neck and the shoulder blade |
| rounded | cut of beef between the rump and leg |
| rounder | cut of beef between the rump and leg |
| rounds | cut of beef between the rump and leg |
| round | cut of beef between the rump and leg |
