DRIPPING fat from meat
Crossword Clue

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AnswerCrossword Clue
drippingsDRIPPING, fat from meat
drippingfat from meat
DRIPPINGFat from roasting meat.
BEEFALOLow-fat meat from a hybrid
drippingFat that has melted and dripped from roasting meat, used in cooking
BEEFALOLow-fat meat
EMULow-fat meat
EMULow-fat meat choice
LEANLow-fat, as meat
LEANNot fat, as meat
EMULow-fat meat source
LEANGROUNDBEEFLow-fat burger meat
LEANLow fat, as meat
BEEALOSLow-fat meat providers
BEEFALOSLow-fat meat providers
EMUSource of low-fat meat
BONYWithout much meat or fat
EMUFat-watcher's red meat source
RISSOLEMeat ball fried in deep fat.
marblingsStreaks of fat in lean meat
marblingStreaks of fat in lean meat
BEEFALOHybrid animal that yields low-fat meat
CATTALOHybrid animal that yields low-fat meat
RISSOLEMeat pastry roll fried in deep fat.
CONFITMeat cooked and preserved in its own fat
marblingthe intermixture of fat and lean in meat
marblingsMARBLING, the intermixture of fat and lean in meat
lardingInsert strips of fat or bacon in (meat) before cooking
lardto put strips of fat in (lean meat) before cooking
lardliketo put strips of fat in (lean meat) before cooking
overlardto put strips of fat in (lean meat) before cooking
lardsto put strips of fat in (lean meat) before cooking
lardedto put strips of fat in (lean meat) before cooking
RISSOLEMinced meat covered with pastry and fried in deep fat: Fr.
marbled(of meat) Streaked with alternating layers or swirls of lean and fat
interlardto place lard or bacon amongst; to mix, as fat meat with lean
interlardingINTERLARD, to place lard or bacon amongst; to mix, as fat meat with lean
interlardedINTERLARD, to place lard or bacon amongst; to mix, as fat meat with lean
interlardsINTERLARD, to place lard or bacon amongst; to mix, as fat meat with lean
bastingPour juices or melted fat over (meat) during cooking in order to keep it moist