Fatty acids
Crossword Clue

  • We have found 31 answers to crossword clue "Fatty acids"
  • The Best Answer: 10/10
AnswerCrossword Clue
TRANS... fatty acids
TRANS..-fatty acids
TRANS.. fatty acids
OLEINSFatty acids
TRANS...-fatty acids
OMEGA..-3 fatty acids
OMEGA...-3 fatty acids
FISHOILSource of fatty acids
OLEATESSalts of fatty acids.
STEARATESEsters of fatty acids
GOODCHOLESTEROLCarrier of fatty acids
OLEOSource of trans-fatty acids
FISHOILSource of healthful fatty acids
CANOLAOil high in monounsaturated fatty acids
CANOLALiquid high in monounsaturated fatty acids
TUNAOILRich source of essential fatty acids
TUNAOILGood source of omega-3 fatty acids
ROERich source of omega-3 fatty acids
FLAXSEEDBig source of omega-3 fatty acids
ROEEggs rich in omega-3 fatty acids
DHAOne of the omega-3 fatty acids (abbr.)
glyceridean ester of glycerol especially with fatty acids
EMUSource of an oil rich in essential fatty acids
TUNAOILSource of healthful fatty acids in a StarKist can
lipolysisThe breakdown of fats and other lipids by hydrolysis to release fatty acids
lipoicfatty acid C8H14O2S2 that is essential for the oxidation of alpha-keto acids (as pyruvic acid) in metabolism
pyridoxineA colorless weakly basic solid present chiefly in cereals, liver oils, and yeast, and important in the metabolism of unsaturated fatty acids
lecithinany of a group of phospholipids, occurring in animal and plant tissues and egg yolk, composed of units of choline, phosphoric acid, fatty acids, and glycerol
olestraa noncaloric fat substitute consisting of a series of compounds that are sucrose esters of six to eight fatty acids resistant to absorption by the digestive system because of their large size
olestrasa noncaloric fat substitute consisting of a series of compounds that are sucrose esters of six to eight fatty acids resistant to absorption by the digestive system because of their large size
tallowya fatty substance consisting of a mixture of glycerides, including stearic, palmitic, and oleic acids and extracted chiefly from the suet of sheep and cattle: used for making soap, candles, food, etc