| Answer | Crossword Clue |
|---|---|
| SCROD | Fish prepared in strips |
| FLOURED | Prepared fish, in a way |
| FUGU | Puffer fish served in Japanese restaurants that can be deadly if prepared incorrectly |
| BONED | Prepared fish |
| SCALED | Prepared fish |
| BONED | Prepared, as fish. |
| BONED | Prepared (some fish) for cooking |
| GUTTED | Prepared fish for cooking, perhaps |
| SOLE | Fish often prepared with a meuniere sauce |
