Flavor by soaking
Crossword Clue

  • We have found 36 answers to crossword clue "Flavor by soaking"
  • The Best Answer: 10/10
AnswerCrossword Clue
INFUSEFlavor by soaking
MACERATESoften by soaking
RETSteep by soaking.
MACERATESoften by soaking.
RETSoften by soaking.
RETSSoftens by soaking
macerateto soften by soaking
leachesto dissolve by soaking
leachedto dissolve by soaking
leachto dissolve by soaking
MACERATESoften by soaking in liquid.
maceratesMACERATE, to soften by soaking
maceratingMACERATE, to soften by soaking
maceratedMACERATE, to soften by soaking
maceratingBecome softened or broken up by soaking
maceratesBecome softened or broken up by soaking
maceratedBecome softened or broken up by soaking
powelliseto season and preserve timbers by soaking them in a saccharine solution
maceratingSoften or break up (something, esp. food) by soaking in a liquid
maceratesSoften or break up (something, esp. food) by soaking in a liquid
powellizeto season and preserve timbers by soaking them in a saccharine solution
maceratedSoften or break up (something, esp. food) by soaking in a liquid
powellisesPOWELLISE, to season and preserve timbers by soaking them in a saccharine solution
powellisingPOWELLISE, to season and preserve timbers by soaking them in a saccharine solution
lutefiskdried cod tenderized by soaking in lye, which is rinsed out before cooking
powellizesPOWELLIZE, to season and preserve timbers by soaking them in a saccharine solution
powellisedPOWELLISE, to season and preserve timbers by soaking them in a saccharine solution
powellizedPOWELLIZE, to season and preserve timbers by soaking them in a saccharine solution
powellizingPOWELLIZE, to season and preserve timbers by soaking them in a saccharine solution
couscousA spicy dish made by steaming or soaking such granules and adding meat, vegetables, or fruit
fomentationAn herbal preparation for external use, typically made by soaking a cloth in an herbal decoction
fomentationsAn herbal preparation for external use, typically made by soaking a cloth in an herbal decoction
infusionsA drink, remedy, or extract prepared by soaking the leaves of a plant or herb in liquid
infusionA drink, remedy, or extract prepared by soaking the leaves of a plant or herb in liquid
tanningConvert (animal skin) into leather by soaking in a liquid containing tannic acid, or by the use of other chemicals
lutefisksA Scandinavian dish prepared by soaking dried cod in lye to tenderize it, then skinning, boning, and boiling the fish to a gelatinous consistency