| Answer | Crossword Clue |
|---|---|
| OIE | French for "goose" |
| OIE | French goose |
| RIEN | French goose egg |
| cassoulet | white-bean stew of French origin, often containing pork, mutton, garlic sausage, and preserved goose or duck |
| STEP | Goose for one |
| DRESSING | Sauce for the goose. |
| HANGER | Home for Spruce Goose |
| AIRPLANE | Spruce Goose, for one |
| STOLI | Grey Goose rival, for short |
| SAUCE | Fare for goose and gander |
| HANGAR | Shed for the Spruce Goose |
| SEAPLANE | "The Spruce Goose," for one |
| IDIOM | "Loose as a goose," for one |
| HEYDIDDLEDIDDLE | Two forms of ID for Mother Goose? |
