Fried cormeal cake
Crossword Clue

  • We have found 36 answers to crossword clue "Fried cormeal cake"
  • The Best Answer: 10/10
AnswerCrossword Clue
HUSHPUPPYFried cormeal cake
CRULLERFried cake.
FRITTERFried cake
CORNFRITTERFried cake
CALACreole fried cake.
FRITTERFried corn cake
vetkoeka deep-fried cake
pancakeflat fried batter cake
chilladaa type of fried cake
vetkoeksVETKOEK, a deep-fried cake
FRITTERSmall cake of fried batter.
chilladasCHILLADA, a type of fried cake
CELLIDOUGHNUTMusical fried cake of a sort
doughnutringlike cake of fried, sweet dough
puria puffy fried wheat cake of India
purisa puffy fried wheat cake of India
fritterssmall cake of fried batter, containing corn, apples, etc.
beefburgera round flat cake of minced meat, usually fried or grilled
croustade(French) a cake of fried bread or pastry for serving game
croustadesCROUSTADE, (French) a cake of fried bread or pastry for serving game
beefburgersBEEFBURGER, a round flat cake of minced meat, usually fried or grilled
cakeflattened usually round mass of food that is baked or fried a fish cake
cakiestflattened usually round mass of food that is baked or fried a fish cake
cakierflattened usually round mass of food that is baked or fried a fish cake
churrosA Latin American fried pastry in ridged cigar shapes, very similar to funnel cake
cakeyflattened usually round mass of food that is baked or fried a fish cake
doughnutsA small fried cake of sweetened dough, typically in the shape of a ball or ring
puftaloon(Australian) a type of fried cake, eaten hot with jam, honey or sugar also PUFFTALOONAS, PUFTALOONIES
crullersA small cake made of rich, sweetened dough twisted or curled and fried in deep fat
puftaloonies(Australian) a type of fried cake, eaten hot with jam, honey or sugar also PUFFTALOONAS, PUFTALOON
donutsA small fried cake of sweetened dough, typically in the shape of a ball or ring
pufftaloonas(Australian) a type of fried cake, eaten hot with jam, honey or sugar also PUFTALOON, PUFTALOONIES
puftaloonsPUFTALOON, (Australian) a type of fried cake, eaten hot with jam, honey or sugar also PUFFTALOONAS, PUFTALOONIES
krullersrich, light cake cut from a rolled dough and deep-fried, usually having a twisted oblong shape and sometimes topped with sugar or icing
crullerrich, light cake cut from a rolled dough and deep-fried, usually having a twisted oblong shape and sometimes topped with sugar or icing
pancakesA thin, flat cake of batter, usually fried and turned in a pan. Pancakes are usually eaten with syrup or rolled up with a filling