Fruit pastry
Crossword Clue

  • We have found 34 answers to crossword clue "Fruit pastry"
  • The Best Answer: 10/10
AnswerCrossword Clue
CHERRYTARTFruit pastry
TARTSFruit pastry.
TARTFruit pastry.
PRUNEDANISHFruit pastry
APRICOTTARTFruit pastry
APPLETARTFruit pastry
STRUDELFruit pastry
STRUDELFruit-filled pastry
DATESweet pastry fruit
TARTFruit-filled pastry
JAMTARTFruit-filled pastry
FLANFruit-filled pastry
JAVAAPPLETARTCoffee-flavored fruit pastry?
STRUDELFruit-filled pastry dessert.
APRICOTJAMTangy fruit pastry filling
strudela pastry with fruit
PIEPastry often filled with fruit
strudelsSTRUDEL, a pastry with fruit
tartspastry shell filled with fruit or custard
tartpastry shell filled with fruit or custard
APPLETARTSmall pastry with sliced fruit often arranged in concentric circles
galettesa flat round cake of pastry often topped with fruit
galettea flat round cake of pastry often topped with fruit
piebaked dish of fruit, meat, etc., in a pastry crust
piesbaked dish of fruit, meat, etc., in a pastry crust
kolackya kind of pastry, a rich, sweet bun with fruit or poppyseed filling
rugelach(Yiddish) in Jewish cooking, a small crescent-shaped pastry filled with fruit, nuts etc also RUGALACH, RUGGELACH
flanesopen pastry shell baked in a bottomless metal band (flan ring) on a baking sheet, filled with custard, fruit, etc.
flanopen pastry shell baked in a bottomless metal band (flan ring) on a baking sheet, filled with custard, fruit, etc.
strudelspastry, usually consisting of a fruit, cheese, or other mixture, rolled in a paper-thin sheet of dough and baked
strudelpastry, usually consisting of a fruit, cheese, or other mixture, rolled in a paper-thin sheet of dough and baked
flansopen pastry shell baked in a bottomless metal band (flan ring) on a baking sheet, filled with custard, fruit, etc.
cheesecakeA kind of rich dessert cake made with cream and soft cheese on a graham cracker, cookie, or pastry crust, typically topped with a fruit sauce
cheesecakesA kind of rich dessert cake made with cream and soft cheese on a graham cracker, cookie, or pastry crust, typically topped with a fruit sauce