Fruit used in Chinese traditional medicine
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AnswerCrossword Clue
LOQUATFruit used in Chinese traditional medicine
moxaa soft woolly mass prepared from the ground young leaves of a Eurasian artemisia (especially Artemisia vulgaris) that is used in traditional Chinese and Japanese medicine typically in the form of sticks or cones which are ignited and placed on or close to the skin or used to heat acupuncture needles
moxasa soft woolly mass prepared from the ground young leaves of a Eurasian artemisia (especially Artemisia vulgaris) that is used in traditional Chinese and Japanese medicine typically in the form of sticks or cones which are ignited and placed on or close to the skin or used to heat acupuncture needles
CHIVital force in traditional Chinese medicine
cuminssmall plant, Cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cookery and medicine
cuminsmall plant, Cuminum cyminum, of the parsley family, bearing aromatic, seedlike fruit, used in cookery and medicine