| Answer | Crossword Clue |
|---|---|
| SAUTE | Fry, in a way |
| INOIL | Way to fry |
| INOIL | One way to fry |
| SAUTE | Fry in a pan |
| SAUTE | Fry in a little fat |
| SAUTE | Fry in a shallow pan |
| SAUTE | Fry in a bit of fat |
| BEANSPROUT | Crisp bit in a stir-fry |
| PEAPOD | Edible casing in a stir-fry |
| SAUTE | Fry in a small amount of fat |
| GARLICLAST | Recipe note for the final step in making a flavorful stir-fry? |
