Answer | Crossword Clue |
---|---|
SAGE | Herb often used in chicken saltimbocca |
fumet | stock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring |
fumets | stock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring |
fumette | stock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring |
fumettes | stock made by simmering fish, chicken, game, etc., in water, wine, or in both, often boiled down to concentrate the flavor and used as a flavoring |
CHIVE | Herb often used in preparing potatoes and omelets |