Inks or clinks
Crossword Clue

  • We have found 13 answers to crossword clue "Inks or clinks"
  • The Best Answer: 10/10
AnswerCrossword Clue
PENSInks, or clinks
PENSInks or clinks
PENPlace for inks or oinks
PENSPlaces for inks or oinks
PENSThey can be filled with inks or oinks
lithargesyellowish or reddish, odorless, heavy, earthy, water-insoluble, poisonous solid, PbO, used chiefly in the manufacture of storage batteries, pottery, lead glass, paints, enamels, and inks
lithargeyellowish or reddish, odorless, heavy, earthy, water-insoluble, poisonous solid, PbO, used chiefly in the manufacture of storage batteries, pottery, lead glass, paints, enamels, and inks
flexographyA rotary relief printing method using rubber or plastic plates and fluid inks or dyes for printing on fabrics and impervious materials such as plastics, as well as on paper
nigrosinany of the class of deep blue or black dyes obtained by the oxidation of aniline, used as coloring agents in inks and shoe polishes and for dyeing leather, wood, textiles, and furs
dextrinssoluble, gummy substance, formed from starch by the action of heat, acids, or ferments, occurring in various forms and having dextrorotatory properties: used chiefly as a thickening agent in printing inks and food, as a mucilage, and as a substitute for g
dextrinsoluble, gummy substance, formed from starch by the action of heat, acids, or ferments, occurring in various forms and having dextrorotatory properties: used chiefly as a thickening agent in printing inks and food, as a mucilage, and as a substitute for g
dextrinesoluble, gummy substance, formed from starch by the action of heat, acids, or ferments, occurring in various forms and having dextrorotatory properties: used chiefly as a thickening agent in printing inks and food, as a mucilage, and as a substitute for g
dextrinessoluble, gummy substance, formed from starch by the action of heat, acids, or ferments, occurring in various forms and having dextrorotatory properties: used chiefly as a thickening agent in printing inks and food, as a mucilage, and as a substitute for g