| Answer | Crossword Clue |
|---|---|
| ROSEMARY | Italian cuisine herb |
| LEMONGRASS | Herb in Asian cuisine |
| CILANTRO | Herb used in Mexican cuisine |
| BASIL | Holy ... (herb of Thai cuisine) |
| THYME | Herb used in Caribbean cuisine |
| SQUID | Italian cuisine staple |
| PASTA | An Italian cuisine |
| RISOTTO | Staple of Italian cuisine |
| BASIL | Staple of Italian cuisine |
| RAGU | Jarful for Italian cuisine |
| INO | Italian cuisine suffix, sometimes |
| OLIVEOIL | A "must" in Italian cuisine. |
| SAGE | Common additive to melted butter in Italian cuisine |
