| Answer | Crossword Clue |
|---|---|
| ZWIEBACK | Literally, "twice-baked" |
| COTTA | Literally, "baked" |
| COTTA | Baked, literally |
| COTTA | Terra ... (literally, baked earth) |
| DONE | Half-baked twice? |
| ZWIEBACK | Twice-baked bread |
| RUSK | Twice-baked bread |
| RUSKS | Twice-baked breads |
| RUSKS | Some twice-baked breads |
| zwieback | biscuit of dried, twice-baked bread |
| biscotti | Small, crisp rectangular twice-baked cookies typically containing nuts, made originally in Italy |
