Opposite of sliced
Crossword Clue

  • We have found 33 answers to crossword clue "Opposite of sliced"
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AnswerCrossword Clue
HOOKEDOpposite of "sliced."
coleslawsalad of sliced raw cabbage
CARPACCIODish of thinly sliced raw meat
UMMSteak- -- (brand of thinly sliced frozen beef)
sashimia Japanese dish of sliced raw fish
sashimisSASHIMI, a Japanese dish of sliced raw fish
VPBFEQSliced half of veal wrapped in stiff paper (6)
SUKIYAKIJapanese dish of sliced meat, bean curd, and vegetables
entrecotessteak sliced from between the ribs of a rib roast cut
cutletsA portion of sliced meat breaded and served either grilled or fried
sukiyakisA Japanese dish of sliced meat, esp. beef, fried rapidly with vegetables and sauce
lurexbrand of metallic yarn, made of laminated aluminum foil and transparent film sliced into narrow strips
lurexesbrand of metallic yarn, made of laminated aluminum foil and transparent film sliced into narrow strips
paupiette(French) a thinly sliced piece of meat used as a wrapper for various meat or forcemeat fillings
paupiettesPAUPIETTE, (French) a thinly sliced piece of meat used as a wrapper for various meat or forcemeat fillings
escalopedish of thinly sliced meat, fish, potatoes, etc., baked in a sauce and often topped with bread crumbs
antipastocourse of appetizers consisting of an assortment of foods, as olives, anchovies, sliced sausage, peppers, and artichoke hearts
escalopesdish of thinly sliced meat, fish, potatoes, etc., baked in a sauce and often topped with bread crumbs
mousakaa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
moussakaa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
mousakasa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
gyromeat, usually lamb, roasted on a vertical spit, then thinly sliced, topped with onions, and usually served in a sandwich of pita bread
gyrosmeat, usually lamb, roasted on a vertical spit, then thinly sliced, topped with onions, and usually served in a sandwich of pita bread
lomeinsa Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce
lomeina Chinese dish consisting of sliced vegetables, soft noodles, and usually meat or shrimp in bite-size pieces stir-fried in a seasoned sauce
burlsdome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
burleddome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
burldome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
burlersdome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
burlingdome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
burlerdome-shaped growth on the trunk of a tree; wartlike structure sometimes 2 ft. (0.6 m) across and 1 ft. (0.3 m) or more in height, sliced to make veneer
sushicold boiled rice moistened with rice vinegar, usually shaped into bite-size pieces and topped with raw seafood (nigiri-zushi) or formed into a long seaweed-wrapped roll, often around strips of vegetable or raw fish, and sliced into bite-size pieces (maki-
sushiscold boiled rice moistened with rice vinegar, usually shaped into bite-size pieces and topped with raw seafood (nigiri-zushi) or formed into a long seaweed-wrapped roll, often around strips of vegetable or raw fish, and sliced into bite-size pieces (maki-