| Answer | Crossword Clue |
|---|---|
| PASTE | Piecrust dough. |
| LAR | Piecrust ingredient |
| LARD | Piecrust ingredient |
| FLUTEDEDGE | Piecrust feature |
| FLUTES | Piecrust furrows |
| FLAKINESS | Piecrust quality |
| OREOCOOKIE | Black piecrust component |
| FLAKY | Like good piecrust |
| OREO | Brand of piecrust |
| CRIMP | Pinch, as a piecrust |
| CRIMP | Seal, as a piecrust |
| WOVEN | Like a lattice piecrust |
| FLUTED | Crimped, as a piecrust |
| CRIMP | Pinch edges (as a piecrust) |
| CRIMP | Pinch the edges of a piecrust |
| LARD | It makes for a flaky piecrust |
| LARD | Traditionally, it put the flakiness in a flaky piecrust |
