Relative of a potato
Crossword Clue

  • We have found 38 answers to crossword clue "Relative of a potato"
  • The Best Answer: 10/10
AnswerCrossword Clue
TARORelative of a potato
EYEPart of a potato.
EYEBud of a potato.
SCOTGreat ..., a variety of potato.
PEELFibrous part of a potato
camotea type of sweet potato
RIDGEFeature of a Ruffles potato chip
OTIS"... potato pan, ..." (end of a palindrome)
IDAHalf of a frozen potato brand
camotesCAMOTE, a type of sweet potato
EYEFeature of a hurricane or a potato
EYEPart of a storm or a potato
fishcakea cake made of fish and potato
VIDEOMOVIEGUIDETwo forms of ID for a couch potato?
potatoesPOTATO, the edible tuber of a cultivated plant
boniatosA variety of sweet potato with white flesh
fishcakesFISHCAKE, a cake made of fish and potato
tatiea potato (the edible tuber of a cultivated plant)
dulcamara(Latin) a flower of the potato family, aka bittersweet
murphya potato (the edible tuber of a cultivated plant)
tattiesTATTIE, a potato (the edible tuber of a cultivated plant)
murphiesMURPHY, a potato (the edible tuber of a cultivated plant)
dulcamarasDULCAMARA, (Latin) a flower of the potato family, aka bittersweet
tatersTATER, a potato (the edible tuber of a cultivated plant)
tatiesTATIE, a potato (the edible tuber of a cultivated plant)
solanumsA plant of a genus that includes the potato and woody nightshade
rosti(Swiss German) a cheese-topped fried Swiss dish consisting of grated potato and onion
fingerlingsA variety of potato having a pink, yellow, blue or light tan skin and flesh
fingerlingA variety of potato having a pink, yellow, blue or light tan skin and flesh
rostisROSTI, (Swiss German) a cheese-topped fried Swiss dish consisting of grated potato and onion
knisha small round or square of dough stuffed with a filling (as potato) and baked or fried
solanaceouspertaining to or like a potato or nightshade plant; belonging to the potato or nightshade family of plants
knishesfried or baked turnover or roll of dough with a filling, as of meat, kasha, or potato, often eaten as an appetizer or snack
knishfried or baked turnover or roll of dough with a filling, as of meat, kasha, or potato, often eaten as an appetizer or snack
vegetablesA plant or part of a plant used as food, typically as accompaniment to meat or fish, such as a cabbage, potato, carrot, or bean
nightshadesA plant related to the potato, typically having poisonous black or red berries. Several kinds of nightshade have been used in the production of herbal medicines
knaideldumpling, esp. a small ball of matzo meal, eggs, and salt, often mixed with another foodstuff, as ground almonds or grated potato, usually served in soup
trufflesA strong-smelling underground fungus that resembles an irregular, rough-skinned potato, growing chiefly in broad-leaved woodland on calcareous soils. It is considered a culinary delicacy and found, esp. in France, with the aid of trained dogs or pigs