| Answer | Crossword Clue |
|---|---|
| AIOLI | Sauce commonly served with seafood |
| ravigote | sauce of oil, vinegar, chopped capers, parsley, chervil, tarragon, and onion, served cold with vegetables or seafood or warm with meat |
| ravigotes | sauce of oil, vinegar, chopped capers, parsley, chervil, tarragon, and onion, served cold with vegetables or seafood or warm with meat |
| TARTAR | ... sauce: fried seafood go-with |
| ponzu | a tangy sauce made with citrus juice, rice wine vinegar, and soy sauce and used especially on seafood |
| ponzus | a tangy sauce made with citrus juice, rice wine vinegar, and soy sauce and used especially on seafood |
