Seasoning and preservative
Crossword Clue

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AnswerCrossword Clue
SALTSeasoning and preservative
CREOSOTEWood preservative and disinfectant
embalmedPreserve (a corpse) from decay, originally with spices and now usually by arterial injection of a preservative
embalmingPreserve (a corpse) from decay, originally with spices and now usually by arterial injection of a preservative
embalmsPreserve (a corpse) from decay, originally with spices and now usually by arterial injection of a preservative
quinolinea pungent, colourless, oily liquid, first obtained from quinine and used eg as a food preservative also QUINOLIN
quinolinesQUINOLINE, a pungent, colourless, oily liquid, first obtained from quinine and used eg as a food preservative also QUINOLIN
creosoteA dark brown oil distilled from coal tar and used as a wood preservative. It contains a number of phenols, cresols, and other organic compounds
chaulmoograsThe oil obtained from the seeds of this tree. It is used medically and as a preservative, and was formerly used in the treatment of leprosy
thymola crystalline phenol C10H14O of aromatic odor and antiseptic properties found especially in thyme oil or made synthetically and used chiefly as a fungicide and preservative
chaulmoograThe oil obtained from the seeds of this tree. It is used medically and as a preservative, and was formerly used in the treatment of leprosy
guaiacgreenish-brown resin obtained from the guaiacum tree, esp. from Guaiacum officinale, used in varnishes, as a food preservative, and in medicine in various tests for the presence of blood
salolswhite, crystalline, aromatic powder, C13H10O3, produced by the interaction of salicylic acid and phenol, used as a preservative, a light absorber in suntan preparations, and in medicine chiefly as an
guaiacsgreenish-brown resin obtained from the guaiacum tree, esp. from Guaiacum officinale, used in varnishes, as a food preservative, and in medicine in various tests for the presence of blood
salolwhite, crystalline, aromatic powder, C13H10O3, produced by the interaction of salicylic acid and phenol, used as a preservative, a light absorber in suntan preparations, and in medicine chiefly as an
sulfiticany sulfite-containing compound, esp. one that is used in foods or drug products as a preservative and that can cause severe allergic reactions in susceptible individuals: use in fresh fruits and vegetables banned by the FDA in 1986
sulfitesany sulfite-containing compound, esp. one that is used in foods or drug products as a preservative and that can cause severe allergic reactions in susceptible individuals: use in fresh fruits and vegetables banned by the FDA in 1986
sulfiteany sulfite-containing compound, esp. one that is used in foods or drug products as a preservative and that can cause severe allergic reactions in susceptible individuals: use in fresh fruits and vegetables banned by the FDA in 1986
boraxa white crystalline compound that consists of a hydrated sodium borate Na2B4O7À10H2O, that occurs as a mineral or is prepared from other minerals, and that is used especially as a flux, cleansing agent, and water softener, as a preservative, and as a fireproofing agent
sugarsa sweet crystallizable material that consists wholly or essentially of sucrose, is colorless or white when pure tending to brown when less refined, is obtained commercially from sugarcane or sugar beet and less extensively from sorghum, maples, and palms, and is important as a source of dietary carbohydrate and as a sweetener and preservative of other foods