Shell of a fruit used as a bottle
Crossword Clue

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AnswerCrossword Clue
GOURDShell of a fruit used as a bottle.
drupeany fruit, as a peach, cherry, plum, etc., consisting of an outer skin, a usually pulpy and succulent middle layer, and a hard and woody inner shell usually enclosing a single seed.
drupesany fruit, as a peach, cherry, plum, etc., consisting of an outer skin, a usually pulpy and succulent middle layer, and a hard and woody inner shell usually enclosing a single seed
drupeany fruit, as a peach, cherry, plum, etc., consisting of an outer skin, a usually pulpy and succulent middle layer, and a hard and woody inner shell usually enclosing a single seed
olivessmall, oval fruit eaten as a relish and used as a source of oil
olivesmall, oval fruit eaten as a relish and used as a source of oil
allspicesThe dried aromatic fruit of a West Indian tree, used whole or ground as a culinary spice
piroshki(used with a pl. v.) small turnovers or dumplings with a filling, as of meat or fruit
allspiceThe dried aromatic fruit of a West Indian tree, used whole or ground as a culinary spice
capsicumsthe fruit of such a plant or some preparation of it, used as a condiment and intestinal stimulant
calathusfruit basket having a conventionalized shape of a lily, often used in ancient art as a symbol of fertility
calathifruit basket having a conventionalized shape of a lily, often used in ancient art as a symbol of fertility
trellisesA framework of light wooden or metal bars, chiefly used as a support for fruit trees or climbing plants
soybeansThe fruit of this plant, used in a variety of foods and fodder, esp. as a replacement for animal protein
cornucopiaa curved goat's horn overflowing with fruit and ears of grain that is used as a decorative motif emblematic of abundance
cornucopiasCORNUCOPIA, a curved goat's horn overflowing with fruit and ears of grain that is used as a decorative motif emblematic of abundance
breadfruitThe large, round, starchy fruit of a tropical tree, which is used as a vegetable and sometimes to make a substitute for flour
breadfruitsThe large, round, starchy fruit of a tropical tree, which is used as a vegetable and sometimes to make a substitute for flour
meringuesAn item of sweet food made from a mixture of well-beaten egg whites and sugar, baked until crisp and typically used as a topping for desserts, esp. pies. Individual meringues are often filled with fruit or whipped cream