| Answer | Crossword Clue |
|---|---|
| SLAB | Side of beef part |
| hindquarter | the back half of a side of beef, including one or two ribs |
| hindquarters | HINDQUARTER, the back half of a side of beef, including one or two ribs |
| silverside | The upper side of a round of beef from the outside of the leg |
| tenderloin | a strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork |
| tenderloins | TENDERLOIN, a strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork |
