| Answer | Crossword Clue |
|---|---|
| RYES | Some breads and grasses |
| RYES | Some breads and whiskeys |
| YEASTY | Like some breads and beers |
| awn | one of the slender bristles that terminate the glumes of the spikelet in some cereal and other grasses |
| RYES | Some breads |
| RYES | Some deli breads |
| RYES | Some light breads |
| WHOLEGRAIN | Like some breads |
| RYES | Some sandwich breads |
| RYES | Some marbled breads |
| NOCARB | Like some dietary breads |
| CRACKEDWHEAT | Ingredient in some breads |
| RUSKS | Some twice-baked breads |
| MOLASSES | Sweetener used in some breads |
| RYES | Some breads ... or a homophone for what bread loaves do |
