Source of malt
Crossword Clue

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AnswerCrossword Clue
BARLEYSource of malt.
ALEDestiny of malt.
BARLEYOrigin of malt.
HOPSPartner of malt
ALEAn infusion of malt.
BEERBREWERUser of barley malt
cornilytasting strongly of malt
MILKBARRelative of a malt shop
maltyof, like, or containing malt
barmthe froth of malt liquors
maltierof, like, or containing malt
WORTInfusion of malt, in beer making.
barmsBARM, the froth of malt liquors
maltstermaker of or dealer in malt
draffthe damp remains of malt after brewing
draffsDRAFF, the damp remains of malt after brewing
halfsmixture of two malt beverages (as dark and light beer)
malting(of a seed) Become malt when germination is checked by drought
meadsa fermented beverage made of water and honey, malt, and yeast
meada fermented beverage made of water and honey, malt, and yeast
wortsthe unfermented or fermenting infusion of malt that after fermentation becomes beer or mash
wortthe unfermented or fermenting infusion of malt that after fermentation becomes beer or mash
johnpersonification of barley as used in malt liquor, of malt liquor itself, or of any intoxicating liquor
alean alcoholic beverage brewed especially by rapid fermentation from an infusion of malt with the addition of hops
alesan alcoholic beverage brewed especially by rapid fermentation from an infusion of malt with the addition of hops
mashes(in brewing) A mixture of powdered malt and hot water, which is stood until the sugars dissolve to form the wort
bourbonswhiskey distilled from a mash made up of not less than 51 percent corn plus malt and rye compare corn whiskey
maltosewhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul
maltoseswhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul