Answer | Crossword Clue |
---|---|
ducklings | The flesh of a young duck as food |
duckling | The flesh of a young duck as food |
lambs | The flesh of such young sheep as food |
crabs | The flesh of a crab as food |
veals | the flesh of a calf as used for food |
veal | the flesh of a calf as used for food |
coconut | The flesh of a coconut, esp. when used as food |
horseflesh | The flesh of a horse, esp. when used as food |
horsefleshes | The flesh of a horse, esp. when used as food |
porky | a porcupine / resembling pork (the flesh of swine used as food) |
cassavas | The starchy tuberous root of a tropical tree, used as food in tropical countries but requiring careful preparation to remove traces of cyanide from the flesh |