Travels on white water perhaps
Crossword Clue

  • We have found 13 answers to crossword clue "Travels on white water perhaps"
  • The Best Answer: 10/10
AnswerCrossword Clue
RAFTSTravels on white water, perhaps
KAYAKEDNegotiated white water, perhaps
watercraftA boat or other vessel that travels on water
hovercraftA vehicle or craft that travels over land or water on a cushion of air provided by a downward blast. A design was first patented by Christopher Cockerell (1910รป99) in 1955
SWANSThey're white and graceful on water
hoarfrostA grayish-white crystalline deposit of frozen water vapor formed in clear still weather on vegetation, fences, etc
ampwhite, crystalline, water-soluble nucleotide, C10H12N5O3H2PO4, obtained by the partial hydrolysis of ATP or of ribonucleic acid, yielding on hydrolysis adenine, ribose, and orthophosphoric
maltosewhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul
maltoseswhite, crystalline, water-soluble sugar, C12H22O11·H2O, formed by the action of diastase, esp. from malt, on starch: used chiefly as a nutrient, as a sweetener, and in cul
orcinwhite, crystalline, water-soluble solid, C7H8O2, sweet but unpleasant in taste, that reddens on exposure to air: obtained from many lichens or produced synthetically and used chiefly as a reagent for certain carbohydrates
orcinolswhite, crystalline, water-soluble solid, C7H8O2, sweet but unpleasant in taste, that reddens on exposure to air: obtained from many lichens or produced synthetically and used chiefly as a reagent for certain carbohydrates
orcinolwhite, crystalline, water-soluble solid, C7H8O2, sweet but unpleasant in taste, that reddens on exposure to air: obtained from many lichens or produced synthetically and used chiefly as a reagent for certain carbohydrates
orcinswhite, crystalline, water-soluble solid, C7H8O2, sweet but unpleasant in taste, that reddens on exposure to air: obtained from many lichens or produced synthetically and used chiefly as a reagent for certain carbohydrates