Answer | Crossword Clue |
---|---|
CUTLET | Veal for a schnitzel |
schnitzels | SCHNITZEL, (German) a thin veal cutlet fried in butter |
vealer | a calf grown for or suitable for veal |
vealing | VEAL, to kill and prepare a calf for food |
vealed | VEAL, to kill and prepare a calf for food |
VIENNASAUCE | Topping for schnitzel? |
VEALCUTLETS | VC help for schnitzel cooks? |