Answer | Crossword Clue |
---|---|
STEWPAN | Vessel for slow cooking |
BEANPOTS | Containers for slow cooking of stews |
stockpots | A pot in which stock for soup is prepared by long, slow cooking |
stockpot | A pot in which stock for soup is prepared by long, slow cooking |
WOK | Cooking vessel for fried rice |
kettles | A vessel, usually made of metal and with a handle, used for boiling liquids or cooking foods |