| Answer | Crossword Clue |
|---|---|
| ASTI | Wine commonly served chilled |
| zabajone | foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert |
| zabaione | foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert |
| sabayons | foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert |
| zabajones | foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert |
| sabayon | foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert |
