Word with Eastern or Communist
Crossword Clue

  • We have found 28 answers to crossword clue "Word with Eastern or Communist"
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AnswerCrossword Clue
BLOCWord with Eastern or Communist
BLOCWord with "Eastern" or "Communist"
mezean appetizer in Greek or Middle Eastern cuisine often served with an aperitif
mezesan appetizer in Greek or Middle Eastern cuisine often served with an aperitif
tattlersA migratory sandpiper with mainly gray plumage, breeding in northwestern Canada or eastern Siberia
dumkaan Eastern European folk ballad or lament usually with alternating slow and fast sections
betonya lousewort (Pedicularis canadensis) of eastern North America with yellow or reddish flowers in bracted spikes
pilawsMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilawMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilaffMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilauMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilafMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
kumquatsThe eastern Asian shrub or small tree that yields this fruit and that hybridizes with citrus trees
pilaffsMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilafsMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
pilausMiddle Eastern dish consisting of saut├®ed, seasoned rice steamed in bouillon, sometimes with poultry, meat or shellfish
mousakasa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
mousakaa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
moussakaa Middle Eastern dish of ground meat (as lamb or beef) and sliced eggplant often topped with a seasoned sauce
persienne(French) an Eastern cambric or muslin with a coloured printed pattern; (in plural) Persian blinds, outside shutters of thin movable slats
scrappleScraps of pork or other meat stewed with cornmeal and shaped into loaves for slicing and frying, esp. characteristic of eastern Pennsylavania
persiennesPERSIENNE, (French) an Eastern cambric or muslin with a coloured printed pattern; (in plural) Persian blinds, outside shutters of thin movable slats
borschtany of various eastern European soups made with beets, cabbage, potatoes, or other vegetables and served hot or chilled, often with sour cream
borshchany of various eastern European soups made with beets, cabbage, potatoes, or other vegetables and served hot or chilled, often with sour cream
borschany of various eastern European soups made with beets, cabbage, potatoes, or other vegetables and served hot or chilled, often with sour cream
felafelsA Middle Eastern dish of spiced mashed chickpeas or other pulses formed into balls or fritters and deep-fried, usually eaten with or in pita bread
falafelsA Middle Eastern dish of spiced mashed chickpeas or other pulses formed into balls or fritters and deep-fried, usually eaten with or in pita bread
harissapungent paste or sauce made with chilies, garlic, cumin, caraway, coriander, paprika, and olive oil, used as a condiment and flavoring in North African and Middle Eastern cookery