a mustard plaster
Crossword Clue

  • We have found 40 answers to crossword clue "a mustard plaster"
  • The Best Answer: 10/10
AnswerCrossword Clue
sinapisma mustard-plaster
sinapismsSINAPISM, a mustard-plaster
CHESTPlace for a mustard plaster
mizunaa Japanese mustard
COLONELMustard, in a game
mustardsMUSTARD, a pungent seasoning
senvymustard (a pungent seasoning)
mizunasMIZUNA, a Japanese mustard
PODPart of a mustard plant
POUPONName in a mustard brand
mustardyresembling mustard (a pungent seasoning)
senviesSENVY, mustard (a pungent seasoning)
DIJONFrench city with a namesake mustard
RELISHMustard go-with, on a dog
SEED" . . . like to a grain of mustard ...": Matt. 13:31
piccalillia mixed-vegetable pickle in a mustard sauce
piccalillisPICCALILLI, a mixed-vegetable pickle in a mustard sauce
horseradisha tall coarse whiteflowered herb of the mustard family
piccalillisA relish of chopped vegetables, mustard, and hot spices
wintercressa bitter-tasting yellow-flowered perennial, somewhat resembling mustard
piccalilliA relish of chopped vegetables, mustard, and hot spices
horseradishesHORSERADISH, a tall coarse whiteflowered herb of the mustard family
wintercressesWINTERCRESS, a bitter-tasting yellow-flowered perennial, somewhat resembling mustard
brassicasA plant of a genus that includes cabbage, turnip, Brussels sprout, and mustard
quinacrineA nitrogen mustard derived from this, used as a fluorescent stain for chromosomes
brassicaA plant of a genus that includes cabbage, turnip, Brussels sprout, and mustard
cruciatehaving the form of a cross with equal arms, as the flowers of mustard
charlockA wild mustard with yellow flowers, commonly found as a weed in fields and along roadsides
tatsoian Asian mustard (Brassica rapa rosularis) having a rosette of edible dark green spoon-shaped glossy leaves
tatsoisan Asian mustard (Brassica rapa rosularis) having a rosette of edible dark green spoon-shaped glossy leaves
calefacienta substance (eg mustard) that produces a sensation of warmth when applied to a part of the body
sinapismblack mixture of mustard and rubber placed on a cloth and applied to the skin as a counterirritant
woadsa European herb (Isatis tinctoria) of the mustard family formerly grown for the blue dyestuff yielded by its leaves
calefacientsCALEFACIENT, a substance (eg mustard) that produces a sensation of warmth when applied to a part of the body
mizunaa Japanese mustard (Brassica rapa nipposinica syn. B. rapa japonica) having mild tasting deeply dissected leaves used especially in salads
thermidora method of preparing lobsters, the flesh being mixed with a cream sauce seasoned with mustard, and served in the shell
holdkeep back from use ask them to hold a room for us I'll have a hot dog, and hold the mustard
thiosinaminea white crystalline bitter-tasting compound with a slight garlic-like odour, occurring in mustard oil and used in organic synthesis
thiosinaminesTHIOSINAMINE, a white crystalline bitter-tasting compound with a slight garlic-like odour, occurring in mustard oil and used in organic synthesis
thermidorsTHERMIDOR, a method of preparing lobsters, the flesh being mixed with a cream sauce seasoned with mustard, and served in the shell