highly seasoned velout with white wine and vinegar butter cream and mushrooms cooked in liquor usually served hot with variety meats and poultry
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AnswerCrossword Clue
ravigoteshighly seasoned velout├® with white wine and vinegar, butter, cream, and mushrooms cooked in liquor, usually served hot with variety meats and poultry
ravigotehighly seasoned velout├® with white wine and vinegar, butter, cream, and mushrooms cooked in liquor, usually served hot with variety meats and poultry