Answer | Crossword Clue |
---|---|
amylogen | the relatively soluble component of starch, also AMYLOSE |
amylogens | AMYLOGEN, the relatively soluble component of starch, also AMYLOSE |
amyloses | AMYLOSE, the relatively soluble component of starch, also AMYLOGEN |
amylose | the relatively soluble component of starch, also AMYLOGEN |
amylose | the soluble or sol component of starch that forms a stiff gel at ordinary temperatures and turns blue in iodine |