| Answer | Crossword Clue |
|---|---|
| pound | to crush by pounding |
| pounded | to crush by pounding |
| pounds | to crush by pounding |
| rillettes | (French) a French type of potted meat made by simmering shreds of lean and fat pork, then pounding them to make a paste |
| ground | to wear, crush, or sharpen by friction |
| grind | to wear, crush, or sharpen by friction |
| grinded | to wear, crush, or sharpen by friction |
| regrinds | to wear, crush, or sharpen by friction |
| grinds | to wear, crush, or sharpen by friction |
