| Answer | Crossword Clue |
|---|---|
| simmers | to stew gently below or just at the boiling point |
| coddler | to cook (as eggs) in liquid slowly and gently just below the boiling point |
| coddle | to cook (as eggs) in liquid slowly and gently just below the boiling point |
| simmered | (of water or food) Stay just below the boiling point while being heated |
| simmering | (of water or food) Stay just below the boiling point while being heated |
| simmer | (of water or food) Stay just below the boiling point while being heated |
