| Answer | Crossword Clue |
|---|---|
| piccata | (Italian) a dish of veal cutlets with a sauce of lemon, white wine and butter |
| beurre | a seasoned butter sauce (as for fish) flavored with white wine, shallots, and vinegar or lemon juice |
| hollandaise | (French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish |
| hollandaises | HOLLANDAISE, (French) a sauce made with butter, egg-yolks, vinegar or white wine, and lemon juice, usually served with fish |
| SCAMPI | Dish prepared with garlic butter and white wine |
